Sunday: | 10:00am to 10:00pm |
Monday: | 10:00am to 10:00pm |
Tuesday: | 10:00am to 10:00pm |
Wednesday: | 10:00am to 10:00pm |
Thursday: | 10:00am to 10:00pm |
Friday: | 10:00am to 11:00pm |
Saturday: | 10:00am to 11:00pm |
6960 SW Beaverton Hillsdale Hwy
6560 SW Beaverton Hillsdale Hwy
10000 SW CANYON RD
8680 Southwest Canyon Road
8544 Southwest Apple Way
8651 SW Canyon Dr
Goi Cuon
Salad rolls. 2 pieces. Pork, prawn, vegetables, vermicelli noodle, and other ingredients wrapped in Vietnamese rice paper.
$5.95 |
Cha Gio
Spring rolls. 4 pieces. Filled with pork and vegetables, all wrapped up and fried to crispy perfection.
$5.95 |
Banh Xep
Potstickers. 6 pieces. Filling of ground pork, chicken, cabbage, scallion, ginger, and garlic.
$5.95 |
Chim Cut
Caramelized quail. 2 pieces. Pan fried quail with sweet fish sauce.
$9.95 |
Bo Luc Lac
Shaking beef. Cubes of beef tenderloin are supertender in this wonderfully spiced and elegant Vietnamese classic.
$9.99 |
Tom Hoa Tien
Rocket shrimp rolls. Fried shrimp wrapped with rice paper.
$6.95 |
Canh Ga Chien Nuoc Mam
Caramelized fish sauce chicken wings. Deep fried wings with fish sauce seasoning.
$6.95 |
Canh Ga Chien Bot CJ
CJ's chicken. Tempera chicken wings served with sweet chili sauce.
$7.95 |
Banh Bao Thit Ba Chi
2 pieces. Pork belly steam bun. Braised pork belly served with steam bun.
$8.95 |
Goi Ngo Sen
Lotus shrimp and pork salad. Lotus root, cilantro, carrot mix with shrimp and pork.
$11.95 |
Goi Du Du
Papaya salad. Shredded papaya, carrots, topped with Asian herbs and a dash of crushed peanuts, served with spicy garlic dressing.
$11.95 |
Goi Bo Tai Chanh
Rare beef in lime juice salad. Rare beef seasoning with lime juice and cilantro.
$13.95 |
Soup Bong Bong Ca
Seafood fish maw soup. Chicken broth cook with shrimp and white egg.
$17.95 |
Soup Bap
Egg flower soup with corn. Chicken broth cook with sweet corn and white egg.
$9.99 |
Soup Dau Hu Hai San
Seafood soup with tofu. Chicken broth cooked with shrimp, squid, snow crab and white egg.
$15.95 |
Canh Chua
Vietnamese hot and sour soup served with your choice of shrimp of fish.
$15.95 |
Chao Thit Bap Thao
Pork porridge. Slow cooked congee with minced pork and century egg.
$8.99 |
Chao Long
Assorted pork intestine porridge.
$12.95 |
Lau de
Lamb hotpot. Slow cooked lamb with creamy potato sauce.
$34.95 |
Lau Thai
Thai hotpot. Thinly sliced beef, tom yum soup paste, egg noodles, rice noodles, fish balls, and tofu.
$34.95 |
Lau Hai San
Seafood hotpot. Shrimp, squid, imitation crab red pepper, celery, and black mushroom.
$34.95 |
Lau Bun Bo Hue
Spicy beef hotpot.
$34.95 |
Lau Chao Long
Assorted pork intestine porridge.
$34.95 |
Pho Dac Biet Queenz
Special combination noodle, sliced of eyeround, flank, brisket, shredded tripe, tendon, and meatballs.
Small |
$9.95 |
Large |
$11.95 |
Pho Tai Nam Gau Gan
Noodle, sliced of eyeround, flank, brisket, and tendon.
Small |
$9.95 |
Large |
$11.95 |
Pho Tai Nam Gau
Noodle, sliced of eyeround, flank, and brisket.
Small |
$9.95 |
Large |
$11.95 |
Pho Tai Nam
Noodle, sliced of eyeround, and flank.
Small |
$9.95 |
Large |
$11.95 |
Pho Tai Gan
Noodle, sliced of eyeround, and tendon.
Small |
$9.95 |
Large |
$11.95 |
Pho Tai Sach
Noodle, sliced of eyeround and tripe.
Small |
$9.95 |
Large |
$11.95 |
Pho Tai
Noodle, sliced of eyeround.
Small |
$9.95 |
Large |
$11.95 |
Pho Bo Vien
Noodle and meatballs.
Small |
$9.95 |
Large |
$11.95 |
Pho Chin
Noodle and lean brisket.
Small |
$9.95 |
Large |
$11.95 |
Banh Pho
Noodle and beef broth.
Small |
$9.95 |
Large |
$11.95 |
Bun Bo Hue
Spicy noodle beef soup. Spicy beef noodle soup with fermented shrimp paste, lemongrass, and dried chilies.
$11.95 |
Bo Kho
Mi hu tieu. Beef stewed with noodles.
$11.95 |
Banh Mi Bo Kho
Beef stewed with french bread.
$9.95 |
Mi Hoanh Thanh
Wonton noodle soup. Homemade dumpling noodle in a savory broth swimming with beef, shrimp, carrots, celery, and onion.
$10.95 |
Bun Rieu
Crabmeat noodle soup. Vietnamese rice noodle soup with a tomato and crab soup base.
$10.95 |
Bun Mam
Fish noodle soup. Fermented thick Vietnamese vermicelli soup with shrimp and pork.
$14.95 |
Mi Vit Tiem
Five spiced duck. BBQ duck and egg noodle soup.
$16.95 |
Hu Tieu Nam Vang
Seafood rice noodle soup.
$11.95 |
Banh Canh Cua
Vietnamese seafood udon. Rice noodles, shrimp or crab balls, and tofu puffs.
$16.95 |
Bun Queenz
Eggrolls, charbroiled pork, shrimp, fried bean crud with vermicelli and vegetables.
$13.95 |
Bun Thit Nuong
Charbroiled pork vermicelli and vegetables.
$11.95 |
Bun Thit Nuong Cha Gio
Charbroiled pork and eggrolls with vermicelli and vegetables.
$11.95 |
Bun Tom Thit Nuong
Shrimp and pork with vermicelli and vegetables.
$11.95 |
Bun Tau Hu Ky
Special bean curd skin with shrimp vermicelli.
$11.95 |
Bun Nem Nuong
Charbroiled meatball with vermicelli.
$11.95 |
Bun Chao Tom
Shrimp paste with vermicelli.
$11.95 |
Bun Dau Hu
Tofu with vegetables and vermicelli.
$11.95 |
Mi Xao Yakisoba
Stir-fried yakisoba noodles. Served with your choice of protein. Choose a protein: Chicken, Beef, Shrimp.
$12.95 |
Mi Xao Gion
Crispy chow mein. Choice of meat pan fried with carrot onion and broccoli. Choose a protein: Chicken, Beef, Shrimp.
$14.95 |
Nui Xao Bo Luc Lac
Shaking beef pasta. Macaroni pan fried with seasoning beef cube green pepper and yellow onion.
$12.95 |
Hu Tieu Xao
Chow fun. Choice of meat stir fried with onion, carrot, and broccoli. Choose a protein: Chicken, Beef, Shrimp.
$12.95 |
Mi Xao Singapore
Singapore noodle. Rice vermicelli seasoned with curry powder, vegetables, scrambled eggs, char siu pork and prawns.
$11.95 |
Com tam.
Com Tam Queenz Dac Biet
Seasoning pork chop, loaded pork cake, shredded pork and sunny side up eggs.
$14.95 |
Com Tam Bi Cha Suon Nuong
Pork chop, baked egg, and shredded pork with steamed rice.
$11.95 |
Com Suon Nuong
Rice and pork chop, side of house sauce.
$11.95 |
Com Tom Thit Nuong
Rice, pork and shrimp, side of house sauce.
$11.95 |
Com Tom Thit Nuong Bi Cha
Shrimp charbroiled pork, baked egg and shredded pork with steamed rice.
$11.95 |
Com Tam Tau Hu Ky
Broken rice with bean curd skin with shrimp.
$11.95 |
Queenz Com Chien
Queenz special fried rice. Combination of shrimp, beef, chicken, carrot, and peas.
$13.95 |
Com Chien Tho
Fried rice in clay pot. Choice of meat with carrot and peas cooked in claypot. Choose a protein: Chicken, Beef, Shrimp.
$12.95 |
Com Chien Ca Man
Salted fish fried rice. Salted fish fried rice with carrot and peas.
$11.95 |
Com Ga Hai Nam
Hainanese ginger chicken rice. Southern steam chicken with yellow rice.
$12.95 |
Com Chay Bo Luc Lac
Crispy rice with shaking beef. Seasoning cubes of beef tenderloin served with onion, red, and green pepper.
$13.50 |
Com Ga Xoi Mo
Waterfall fried chicken rice. Fried chicken thighs served with steamed rice.
$11.95 |
Ga Sot Cam
Orange chicken. Orange chicken made with crispy fried chicken covered in an authentic orange sauce.
$10.95 |
Muc Rang Muoi
Salt and pepper squid. Deep fried squid dish with a twist by flavoring it with five-spice powder.
$13.95 |
Tom Rang Muoi
Salt and pepper shrimp. Lightly breaded with rice flour and seasoning with 5 spice flavor seasoning.
$14.95 |
Bo Mong Co
Mongolian beef. Sliced of beef stir-fried with ginger, green and white onion in a traditional sauce.
$10.95 |
Ga Kung Pao
Kung pao chicken. Wok-fast diced chicken sauteed with spiced dark sauce and roasted peanuts.
$9.99 |
Suon Chua Ngot
Sweet and sour pork. Sweet and sour pork spareribs is a delicate balance of the ketchup, soy sauce, sugar, and vinegar.
$15.95 |
Tom Xao Hot Dieu
Honey glazed walnut shrimp. Honey walnut shrimps are fried with a tempura batter and quickly tossed in a honey sauce and sweetened walnuts.
$13.95 |
Ca Tim Xao Dau Hu
Stir-fried eggplant with tofu.
$13.95 |
Suon Xao Tau Xi
Stir-fried pork with black bean sauce.
$13.95 |
Ca Kho To
Catfish stew in clay pot.
$14.95 |
Suon Kho Tay Cam
Pork stew in clay pot.
$12.95 |
Hai San Xao Tho
Assorted seafood in clay pot.
$14.95 |
Vit Quay
Roast duck. Slow roasted pork.
Half |
$12.95 |
Full |
$24.95 |
Heo Quay
Roast pork. Slow roasted pork.
$13.95 |
Queenz Platter
Sweet potato shrimp, shrimp cup, and banh bo luc.
$19.95 |
Banh Xeo
Vietnamese crispy crepe. Vietnamese crepes filled with pork, shrimp, and bean sprouts.
$15.95 |
Nem Nuong
Vietnamese pork sausage.
$15.95 |
Chao Tom
Sugar cane shrimp and chicken. Season shrimp puree molded around the center of a sugar cane skewer and char-broiled. Topped with peanuts and onions.
$16.95 |
Bun Dau Mam Tom
Vietnamese fermented shrimp paste noodle. Rice noodle with shrimp paste sauce, fried tofu and pork.
$19.95 |
Bo La Lot
Betel leaf beef. Beef wrapped up in wild betel leaf.
$15.95 |
Coconut Pudding
$6.96 |
Flan Cake
$3.00 |
Color Dessert
$5.95 |
Vietnamese Sweet Dessert
$6.00 |
Vietnamese Coffee
Choose a style: Hot, Ice.
Lipton Iced Tea
$2.00 |
Lotus Tea
$2.00 |
Fresh Coconut
$5.00 |
Soda
Your choice of flavor. Choose a flavor: Sprite, Coke, Diet Pepsi.
$2.00 |